|
|
|
Cornell University
:: Nutritional Sciences
:: NutritionWorks
:: features
:: Course
Food Security in the Global Context
with
Rebecca Stoltzfus
Description Dr. Rebecca Stoltzfus, professor in the Division of Nutritional Sciences at Cornell University, presents Food Security in the Global Context. During this 48-minute audio-visual cyber-presentation, Dr. Stoltzfus reviews definitions and measurements of food security and discusses interventions to improve it.
Benefits
Date Created: 3/5/12 |
||||||||||||||||||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||||||||||||||||||