|
|
Cornell University
:: Nutritional Sciences
:: NutritionWorks
:: features
:: Course
Can Food and Agricultural Policies be Effective Tools to Improve Health and Nutrition?with Per Pinstrup-Andersen
Description Dr. Per Pinstrup-Andersen, H.E. Babcock Professor of Food, Nutrition and Public Policy, J. Thomas Clark Professor of Entrepreneurship, and Professor of Applied Economics and Management at Cornell University, presents Can Food and Agricultural Policies be Effective Tools to Improve Health and Nutrition? During this 39-minute audio-visual cyber-presentation, Dr. Pinstrup-Andersen discusses factors affecting food systems and policy implications.
Benefits
Date Created: 7/20/13 |
||||||||||||||||||||||||||||||||||||||||
|